Six Point

Pennsylvania Cabernet Franc

The Deerfoot Six Point wine from Pennsylvania showcases a medium-bodied profile with a smooth texture. The acidity is balanced, adding a refreshing touch to this red Cabernet Franc. The fruit intensity is prominent, offering rich flavors of dark berries and hints of spice. The tannins are notable, providing structure and depth to the wine. Overall, this Cabernet Franc is elegantly dry, making it a versatile choice for various food pairings.

Tasting notes:

Black Cherry

Blackcurrant

Pairs well with:

Ratatouille, Grilled Meats, Lamb Chops

Region:

Pennsylvania

Pennsylvania, with its rich historical tapestry and varied landscapes ranging from rolling hills to fertile valleys, is a diverse and evolving winegrowing region in the eastern United States. The state's American Viticultural Areas (AVAs) benefit from a climate influenced by both the Atlantic Ocean and the Appalachian Mountains, which moderate temperatures and provide a varied terroir. This geographical diversity allows for a lengthy growing season, during which the grapes can develop complex flavors and balanced acidity. Vineyards situated in cooler, elevated areas excel in producing refined, aromatic wines, while the warmer, more sheltered valleys are ideal for cultivating fuller, richer varieties.

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